HEAD off to Leeds in the final years of the 19th century for the third book in Gracie Hart’s heartwarming saga series which harnesses all the warmth and goodness of a tasty home-baked cake!
After two years, 21-year-old Meg Fairfax has finally started to make a success of herself and her job. Her skills as a baker have made her enough to buy the bakery she loves and she’s planning a wedding to her fiancé Frankie.
But Frankie hasn’t been entirely honest and both the bakery and Meg’s happiness are threatened when she discovers the truth. Meanwhile, Meg’s younger sister, Sarah, is attempting to build a life for herself in London but soon realises it’s far from what she expected. Finding herself alone on the city streets, Sarah seeks comfort in the arms of a young cockney named Sam Waites. With so much to lose, will the sisters find the security and happiness they seek?
Hart (pictured above), who was born in Leeds and raised on the family farm in the Yorkshire Dales, knows the winning formula when it comes to northern sagas and this turbulent tale of love and survival is a Yorkshire-flavoured treat!
(Simon & Schuster, paperback, £7.99)
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